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Fine Dining At Pizza Hut Adland has posted an article about Pizza Hut's recent "fake restaurant" campaign, in which they serve their pasta in a fine dining environment, and then shock satisfied customers by revealing where the food actually came from. There are really two implications here, one much more interesting than the other. The...
Fresh baby spinach salad fast salad very easy to prepare. Baby Spinach Salad This is a tasty salad very easy to prepare Ingredients 3 oz baby spinach, one pear ( to make it more tasty i used one Asian pear) half a cup Parmesan, one table spoon extra virgin oil,one tea spoon lemon juice, a quarter cup chopped onion, half...
Tuna fisch Carpaccio recipe In Italy the fishing of tuna fishes has a centuries old tradition. What is surprising is that nowadays  the best fishes the so called red tuna are exported to Japan, where they end up in Tsukiji in Tokyo the biggest fish market in the world. Although very often confused...- Braised Sweet-and-Sour Pork Loin with Cabbage Braised Sweet-and-Sour Pork Loin with Cabbage  (Serves 4-to-6 hungry Adults) Special Tool: A 10-12 inch Cast Iron Skillet or stove-to-oven skillet with high sides (at least 1 & 1/2 inches)  Ingredients: 2 to 3 Lbs of either Pork Loin or Pork Loin Grilling Strips 3 Tablespoons of Vegetable Cooking...
- Quickie Ham and Cabbage Dinner: A Gluten-Free Energy Booster  Quickie Ham and Cabbage Dinner: A Gluten-Free Energy Booster (This 20-minute recipe serves two hungry adults and can be easily expanded to serve more.) Ingredients: 2 Tablespoons of Cooking Oil * 1 Pound of Fress Cabbage, sliced no more than 1/2 inch thick 1 Pound slice of Spiral Cut (Center) Ham Steak (or 1x1 chunks will do)...
- Whatever it takes by Kelly Coffey Basic DEMO storyline with pics and video Brian Joo & Mika Nakshima "Whatever it takes" By Kelly Coffey made by LisaLao enjoy! Mika Nakashima Description: Born in Kagoshima Prefecture, on the island of Kyūshū, Japan, Mika Nakashima was the youngest of three children. She dreamed of pursuing a singing career...
- A few select auction finds this past weekend We've gotten way more selective about what we bring home from estate auctions. When we started going to them a few years ago, the deals were amazing and we were determined to take advantage of them. You can fill up your car easily for $40 -- sometimes for $20 or...
- Recipe -- Tamale Pie My sister-in-law (who comments as Mrs. Nathan) sent us this recipe for Tamale Pie. I made it this week and it was quite delicious. Like everything, I modified it slightly based on ingredients on hand and our fear of hot peppers*, but I'm giving you what she originally sent. I...
Linguine with duck sauce venitian recipe DUCK LINGUINE Â This recipe not only has an incredible taste, but it is a traditional dish of the region Veneto in the north eastern part of Italy. More the recipe is one of the dishes eaten during the feast of Redentore that takes place every year in Venice. The...
Zucchini Carpaccio easy recipe  /caption] This is one of the typical Italian summer recipes. The one you really enjoy when you have worm weather. Taken by a little nostalgia i decided to make a dish that is easy to prepare and tasty. Carpaccio of zucchini. I served it with a soft cheese on...
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